Event
Craft Chocolate: Bean to Bar — Viktoriia Praline
Organizer not stated
From cocoa bean to bar: roasting, conching, tempering. Create your own chocolate with character and origin.
Location & Hours
📍 Address
Сумська, 25
🕒 Opening Hours
- MondayClosed
- TuesdayTodayClosed
- WednesdayClosed
- ThursdayClosed
- FridayClosed
- SaturdayClosed
- SundayClosed
