Test 1 via recipe endpoint
⏱
Prep
1h 30m
🍳
Cook
25m
🍽
Total
1h 55m
🍴
Servings
12
Vegetarian
2K
Recipe Video
🥦INGREDIENTS(0/9)
Servings:12 serv.
Collection progress0%
👨🍳COOKING STEPS(5 steps)
Step 1
Dissolve the yeast in warm milk with sugar. Wait 10 minutes.
10 min
Timer: 10 min
Step 2
Knead the dough with flour, eggs, oil and salt. It takes 1 hour.
60 min
Timer: 60 min
Step 3
Shred the cabbage, fry it with the onion. Season with salt and pepper.
12 min
Timer: 12 min
Step 4
Divide the dough into parts, roll out, put the filling, pinch.
10 min
Timer: 10 min
Step 5
Brush with egg. Bake at 190°C for 20-25 minutes.
23 min
Timer: 23 min
🥗 Nutritional Information
271
kcal · per serving
Nutritional Info
Calories
271kcalProtein
7.7gCarbs
45.2gFat
6.4gFiber
2.6g🔥 Similar by calories
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Reviews(2)
Анна
Absolutely delicious! The whole family loved it.
Том
Easy to make and looks amazing.
Recipe Author
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