Chocolatiers
Chocolatiers News
Latest news and publications — events, exhibitions, interviews and reviews.
100
Publications
Sofiia Shokoladna shares the ideas being worked on
17 червня 2026
Софія Шоколадна shares the ideas being worked on.
Good news: Sofiia Shokoladna's work has been recognised
17 червня 2026
Good news: Софія Шоколадна's work has been recognised.
Sofiia Shokoladna shows how to choose the best produce
17 червня 2026
Софія Шоколадна shows how to choose the best produce.
Why details decide everything — Sofiia Shokoladna's view
17 червня 2026
Why details decide everything — Софія Шоколадна's view.
Sofiia Shokoladna invites a colleague for a joint dish
17 червня 2026
Софія Шоколадна invites a colleague for a joint dish.
Sofiia Shokoladna shares family recipes for winter
17 червня 2026
Софія Шоколадна shares family recipes for winter.
Sofiia Shokoladna on the equipment you can't do without
17 червня 2026
Софія Шоколадна on the equipment you can't do without.
How to make a favourite dish lighter — tips from Sofiia Shokoladna
17 червня 2026
How to make a favourite dish lighter — tips from Софія Шоколадна.
Sofiia Shokoladna tells where a favourite recipe came from
17 червня 2026
Софія Шоколадна tells where a favourite recipe came from.
Unexpected combinations recommended by Sofiia Shokoladna
17 червня 2026
Unexpected combinations recommended by Софія Шоколадна.
Sofiia Shokoladna answers guests' most frequent questions
17 червня 2026
Софія Шоколадна answers guests' most frequent questions.
Sofiia Shokoladna at a food festival
17 червня 2026
Impressions, new acquaintances and a dish that drew a queue.
How Sofiia Shokoladna reimagines the classics of regional dishes
17 червня 2026
How Софія Шоколадна reimagines the classics of regional dishes.
Sofiia Shokoladna shares the basics where mastery begins
17 червня 2026
Софія Шоколадна shares the basics where mastery begins.
Culinary journey through Ukraine by Sofiia
8 квітня 2026
Culinary journey through Ukraine
Ingredients of the week: how to choose the best by Sofiia
8 квітня 2026
Ingredients of the week: how to choose the best
Traditional recipes with a new perspective by Sofiia
8 квітня 2026
Traditional recipes with a new perspective
How to Pair Wine with Meat: Guide by Sofiia Shokoladna
30 березня 2026
A practical pairing guide for daily and festive menus.
Secrets of Perfect Borsch by Sofiia Shokoladna
30 березня 2026
Professional tips from Sofiia Shokoladna.
Sofiia Shokoladna: 'Ukrainian chocolate can exist on the world market'
31 січня 2026
The 12-year-experience chocolatier explains how the Ukrainian chocolate industry builds its own identity — without...
