News about Taras Dehustator

17.06.2026 11:55

Taras Dehustator shares the ideas being worked on

Тарас Дегустатор shares the ideas being worked on.

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Author: Sofiia Polishchuk

17.06.2026 11:55

Good news: Taras Dehustator's work has been recognised

Good news: Тарас Дегустатор's work has been recognised.

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Author: Andrii Tkachenko

17.06.2026 11:55

Taras Dehustator shows how to choose the best produce

Тарас Дегустатор shows how to choose the best produce.

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Author: Oksana Moroz

17.06.2026 11:55

Why details decide everything — Taras Dehustator's view

Why details decide everything — Тарас Дегустатор's view.

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Author: Maksym Boyko

17.06.2026 11:55

Taras Dehustator invites a colleague for a joint dish

Тарас Дегустатор invites a colleague for a joint dish.

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Author: Iryna Kovalchuk

17.06.2026 11:55

Taras Dehustator shares family recipes for winter

Тарас Дегустатор shares family recipes for winter.

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Author: Sofiia Polishchuk

17.06.2026 11:55

Taras Dehustator on the equipment you can't do without

Тарас Дегустатор on the equipment you can't do without.

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Author: Andrii Tkachenko

17.06.2026 11:55

How to make a favourite dish lighter — tips from Taras Dehustator

How to make a favourite dish lighter — tips from Тарас Дегустатор.

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Author: Oksana Moroz

17.06.2026 11:55

Taras Dehustator tells where a favourite recipe came from

Тарас Дегустатор tells where a favourite recipe came from.

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Author: Maksym Boyko

17.06.2026 11:55

Unexpected combinations recommended by Taras Dehustator

Unexpected combinations recommended by Тарас Дегустатор.

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Author: Iryna Kovalchuk

17.06.2026 11:55

Taras Dehustator answers guests' most frequent questions

Тарас Дегустатор answers guests' most frequent questions.

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Author: Sofiia Polishchuk

17.06.2026 11:55

Taras Dehustator at a food festival

Impressions, new acquaintances and a dish that drew a queue.

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Author: Andrii Tkachenko

17.06.2026 11:55

How Taras Dehustator reimagines the classics of regional dishes

How Тарас Дегустатор reimagines the classics of regional dishes.

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Author: Oksana Moroz

17.06.2026 11:55

Taras Dehustator shares the basics where mastery begins

Тарас Дегустатор shares the basics where mastery begins.

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Author: Maksym Boyko

17.06.2026 11:55

A day with Taras Dehustator: from the market to the finished dish

A day with Тарас Дегустатор: from the market to the finished dish.

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Author: Iryna Kovalchuk

17.06.2026 11:55

Masterclass announcement by Taras Dehustator

The next hands-on course — registration is open.

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Author: Sofiia Polishchuk

17.06.2026 11:55

Taras Dehustator suggests what to put in your basket right now

Тарас Дегустатор suggests what to put in your basket right now.

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Author: Andrii Tkachenko

17.06.2026 11:55

Taras Dehustator: a philosophy of taste

On respect for the produce, seasonality and the honest taste of Ukrainian cuisine.

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Author: Oksana Moroz

17.06.2026 11:55

Tip of the day from Taras Dehustator

A small trick that changes the result — simple and homely.

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Author: Maksym Boyko

17.06.2026 11:55

Taras Dehustator opens a new season

A master of gastronomic journeys unveils a refreshed menu and seasonal plans.

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Author: Iryna Kovalchuk